Friday, February 19, 2010
Akita Cookie Cutter
2. Let the cookie cool completely before icing it.
3. Spread the white decorating icing to the edges of the cookie and let it dry.
4. Add the brown marking with chocolate decorating icing as shown in the photo above. Let icing dry. (Note: Chocolate can be toxic to dogs, so these cookies are only for people to eat.)
5. Add the eye and nose with black decorating icing as shown in the photo above.
6. Let the icing dry.
We have over 80 different breeds of dog cookie cutters on our website.
[Text and photo copyright Carole of CloudK9.com All rights reserved.]